FOOD & DRINKS

During the day, we bring you a curated selection of unique and authentic culinary talent.  No need to stalk a roving food truck or track down an elusive pop-up; our kitchen hosts the most exciting chefs in the Coachella Valley.  Every one brings a deep passion to their craft.  From Mexican/sushi fusion to authentic New York-style pizza, keep an eye on our calendar for your favorites. At night, check out our selection of bar-bites when the party calls for a snack.  

Pair your food selection with craft cocktails designed by our creative bartenders.  Or just ask them to serve you a perfectly poured beer.  We offer a selection of crowd-pleasers and local contenders.   Make your wine selection from our approachable list, or opt for a non-alcoholic beverage.

Chill Salad

Mixed greens, tomato, chevre, cucumber, balsamic dressing

Tutu's Chips and Homemade Salsa

Locally-made Tutu's Tortilla Chips, homemade tomato salsa

Al Pastor Nachos

Tutu's chips topped with Al Pastor pork, pineapple relish, cheese, yuzu aioli

Three Street Tacos

Three pork belly tacos, onions, cilantro, queso fresco

Al Pastor Tacos

Three pork belly tacos, Al Pastor style with pineapple relish, salsa verde, yuzu aioli and queso fresco

Goat Cheese and Mushroom

Chevre, shiitake mushrooms, argula, balsamic

Meat Trio Flatbread

Pepperoni, candied bacon, sausage, garlic, olive oil

Caprese Flatbread

Fresh mozzerella, tomato and basil

Grilled Cheese

Fiscalini Cheddar, mozzarella, brioche toast

Meatball Sub

Italian meatballs, pomodoro sauce, mozzarella and parmesan cheeses, torpedo roll

Tres Leches Cake

Delicate sponge cake soaked in three milks, house-made chantilly

Buñuelos

Dough fritters filled with chocolate-hazelnut and custard, dusted with cinnamon sugar

Caramel Crunch Cake

Gluten-free chocolate almond cake topped with melted caramel.